Apple Cake - Silke Style
By Nick
Ingredients
- 6oz S.R flour
- 1oz plain flour
- 6oz butter/marg
- 6oz light brown caster sugar
- 3 eggs
- cinnamon + demerara
- 2 apples (or 3)
Method
- Heat oven 1[?]0°C.
- Prepare a cake tin with loose bottom.
- Cream together fat + sugar. Add egg slowly.
- Add flours.
- Pour ½ mixture into prepared tin.
- Layer 2 layers of apples, sprinkle with cinnamon + demerara.
- Put remaining mixture on top.
- Put another layer of apples + sprinkle with sugar.
- Bake! (As Noel Fielding would say)
Notes
Middle digit of the oven temperature is unclear (likely 150°C or 180°C). No baking time is given on the card.